Prompted by the Lental season (which traditionally includes fasting), in an effort to get in better shape and lose a few pounds, I’m revisiting paleo diet concepts, modified to be realistic for my lifestyle. Food is not just fuel to me, and my goal in eating is not simply to perform better in the gym. I’m [...]
Quick post – I’ve been on the road for work all week, with little time to blog. Geez, real job getting all in the way and stuff. I’ve been cooking a fair amount lately, including having plenty of fun with my sous vide cooker. I did a beef chuck roast for about 40 hours at [...]
As mentioned, I’ve been traveling frequently for work and pleasure over the last two months. This past weekend was my first spent at home since mid December; I’ve been quite eager to cook. My first project was beef bourguignon. I was happy with it. I sous vide half the meat (the other half prepared traditionally) and [...]
Continue reading about Lasagne Verdi al Forno, Duck Fat Carnitas, Twice Fried Wings
