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	<title>Comments on: Atlanta Pizza Days #1: Pizzeria Fortunato</title>
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	<link>http://www.eatitatlanta.com/2009/01/21/pizzeria-fortunato-2/</link>
	<description>Cooking, Dining, &#38; General Food Philandering, Mostly in ATL</description>
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		<title>By: Bdidicher</title>
		<link>http://www.eatitatlanta.com/2009/01/21/pizzeria-fortunato-2/comment-page-1/#comment-116389</link>
		<dc:creator>Bdidicher</dc:creator>
		<pubDate>Thu, 25 Nov 2010 02:38:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatitatlanta.com/?p=1739#comment-116389</guid>
		<description>Our experience was not so positive. Our first problem came as the restaurant was so dark we could not read the menu. The waiter offered no assistance. I asked if he had fish and he told me about a whole sea bass, which I ordered. It came out looking like two small pieces of tilapia that was grilled too hard and I had trouble cutting it with a fork. We mentioned it to the waiter and asked for the manager. We saw and heard him talking loudly to a couple two tables behind us. After many minutes, the hostess went to him again to tell him of our concern. It was many minutes later before he came over and asked what was the problem. When we explained that it was cooked too hard, he claimed that it looked beautiful and there was nothing wrong with it. I asked for it to be taken away only to have the manager put it in a doggy bag and make the poor waiter bring it to our table. We found the manager to be very rude and ended up paying $26. for a piece of fish I couldn&#039;t eat. It came with no sides or salad, so I left without having anything to eat. Great customer no-service! We give it 4 thumbs down.</description>
		<content:encoded><![CDATA[<p>Our experience was not so positive. Our first problem came as the restaurant was so dark we could not read the menu. The waiter offered no assistance. I asked if he had fish and he told me about a whole sea bass, which I ordered. It came out looking like two small pieces of tilapia that was grilled too hard and I had trouble cutting it with a fork. We mentioned it to the waiter and asked for the manager. We saw and heard him talking loudly to a couple two tables behind us. After many minutes, the hostess went to him again to tell him of our concern. It was many minutes later before he came over and asked what was the problem. When we explained that it was cooked too hard, he claimed that it looked beautiful and there was nothing wrong with it. I asked for it to be taken away only to have the manager put it in a doggy bag and make the poor waiter bring it to our table. We found the manager to be very rude and ended up paying $26. for a piece of fish I couldn&#8217;t eat. It came with no sides or salad, so I left without having anything to eat. Great customer no-service! We give it 4 thumbs down.</p>
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		<title>By: jimmy</title>
		<link>http://www.eatitatlanta.com/2009/01/21/pizzeria-fortunato-2/comment-page-1/#comment-99736</link>
		<dc:creator>jimmy</dc:creator>
		<pubDate>Tue, 02 Nov 2010 15:46:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatitatlanta.com/?p=1739#comment-99736</guid>
		<description>This is not a pizzette. Please elaborate. Thanks for the constructive comment! </description>
		<content:encoded><![CDATA[<p>This is not a pizzette. Please elaborate. Thanks for the constructive comment!</p>
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	<item>
		<title>By: Pizza Lover</title>
		<link>http://www.eatitatlanta.com/2009/01/21/pizzeria-fortunato-2/comment-page-1/#comment-99726</link>
		<dc:creator>Pizza Lover</dc:creator>
		<pubDate>Tue, 02 Nov 2010 15:40:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatitatlanta.com/?p=1739#comment-99726</guid>
		<description>You selected a specialty pizza called a pizzette, not the typical NY style pizza. rnMorons!!!!!!!!!!!!!</description>
		<content:encoded><![CDATA[<p>You selected a specialty pizza called a pizzette, not the typical NY style pizza. rnMorons!!!!!!!!!!!!!</p>
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	<item>
		<title>By: Atlanta Pizza Days #6: Fritti &#124; Eat It, Atlanta</title>
		<link>http://www.eatitatlanta.com/2009/01/21/pizzeria-fortunato-2/comment-page-1/#comment-600</link>
		<dc:creator>Atlanta Pizza Days #6: Fritti &#124; Eat It, Atlanta</dc:creator>
		<pubDate>Thu, 29 Jan 2009 15:06:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatitatlanta.com/?p=1739#comment-600</guid>
		<description>[...] back on the scene with the 6th posting of the Atlanta Pizza Days. Quick recap: we&#8217;ve been to Pizzeria Fortunato, Mellow Mushroom, Ray&#8217;s, Harry&#8217;s, and Shorty&#8217;s. I have Cameli&#8217;s and [...]</description>
		<content:encoded><![CDATA[<p>[...] back on the scene with the 6th posting of the Atlanta Pizza Days. Quick recap: we&#8217;ve been to Pizzeria Fortunato, Mellow Mushroom, Ray&#8217;s, Harry&#8217;s, and Shorty&#8217;s. I have Cameli&#8217;s and [...]</p>
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	<item>
		<title>By: Brad</title>
		<link>http://www.eatitatlanta.com/2009/01/21/pizzeria-fortunato-2/comment-page-1/#comment-551</link>
		<dc:creator>Brad</dc:creator>
		<pubDate>Fri, 23 Jan 2009 15:53:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatitatlanta.com/?p=1739#comment-551</guid>
		<description>Give Baby Tommy&#039;s in Marietta a shot. Best pizza I&#039;ve had in Atlanta by far. It&#039;s on 41 just south of the 120 loop.</description>
		<content:encoded><![CDATA[<p>Give Baby Tommy&#8217;s in Marietta a shot. Best pizza I&#8217;ve had in Atlanta by far. It&#8217;s on 41 just south of the 120 loop.</p>
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	<item>
		<title>By: FoodieBuddha</title>
		<link>http://www.eatitatlanta.com/2009/01/21/pizzeria-fortunato-2/comment-page-1/#comment-542</link>
		<dc:creator>FoodieBuddha</dc:creator>
		<pubDate>Wed, 21 Jan 2009 15:16:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.eatitatlanta.com/?p=1739#comment-542</guid>
		<description>Nice write up.  You should definitely include Rosa&#039;s in your rotation.  Also, you may want to drop in to Dynamic Dish on a Saturday night - aka Pizza Night.</description>
		<content:encoded><![CDATA[<p>Nice write up.  You should definitely include Rosa&#8217;s in your rotation.  Also, you may want to drop in to Dynamic Dish on a Saturday night &#8211; aka Pizza Night.</p>
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