Sunday edition of All Over the Palate! Today I am going to watch the Falcons vs the Bears, hopefully it will be more fun than yesterday’s pathetic excuse for a Georgia Tech game.
Tonight I hope to make a good meal, but we will see if I have enough time to get it together. I want to start making it a habit to do one to two posts a month where I make a meal strictly from Bon Appetit, then rate my results. We’ll see how it goes.
Memories in the Baking: Roasted Red (or Yellow) Pepper Soup
Taste Buddies: Raw Lettuce Wraps
Just Cook It: Potato Cakes (from mashed potatoes)
What’s Cooking? Flautas de papas
Simple Recipes: Green Chile Cornbread
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