A quick post with some photos from the last week. My new camera arrives tomorrow, so I’m stoked about being able to post better photos, particularly those taken in low light. Last Wednesday evening a friend and I dined at Saskatoon, in the spot that housed the amazingly-fast-failure Atlanta location of Harry Bisset’s. The Atlanta [...]
Continue reading about Quick Update: Saskatoon, Colcannon, Fox Brothers, Veggies
Long ago on the internet, perhaps in the days of Yahoo, I recall reading that it was feasible to make your own frozen burritos for a quick and nourishing breakfast. I’ve had a frozen burrito or two in my time, but who knows what voodoo (and preservatives) the food processing facilities apply to ensure safe [...]
A few weeks ago I continued my foray into the Ad Hoc at Home cookbook. I prepared the short ribs, broccoli rabe (using broccolini, all I could find), the potato pave (again), and celery root with melted onion. I was disappointed with my effort, it was too much to tackle at once, and I should [...]
