Hot on the heels of my last post in my monthly Bon Appétit series, I’ve got the April issue post for you.
If you haven’t figured it out yet, I’m quite the “list & series” type of person, which really fits my Type A (uptight?) personality. I keep lists for everything. You ought to see my [...]
Continue reading about Bon Appétit: Pizzas with Arugula-Pistachio Pesto & Roasted-Tomato Sauce
In another effort to shift your mind away from the fact that I haven’t actually reviewed a new spot in the Atlanta Pizza Days in a week or so, here’s another home-made pizza for your eating pleasure.
But wait! First I have some topical links to share:
1) About.com has a video on how to make Chicago [...]
Once again, I’ve having to apologize for not wrapping up the Atlanta Pizza Days. There are two more pizza spots I want to hit up this week, so we’re pretty much on the home stretch, but it’s clear the wind is out of my sails at this point. For the most part, my goal has [...]
