tea rose dumplings
Thai food is interesting to me. From the time the first Thai restaurant arrived in Greenville in the late 90’s, ubiquitously named “Bangkok”, I’ve been in love with the flavor combinations. Salty soy sauce, sweet chili sauce, funky fish sauce, and fiery curries, garnished with lime and cilantro. It’s a flavor lover’s dream.
But [...]
I am definitely guilty of taking on more projects than I actually have the time to complete. You may have noticed I am constantly coming up with new ideas for a food series, which is my way of holding myself accountable when I want to learn something new. Hence, the Atlanta Pizza Days, the Bon [...]
