Yep, I’m doing another Favorites of the Year series of posts. Similar to last year, I’m dividing the posts into three categories – home cooking, dining out, and I’m changing the third category from wine to general boozin’. We’ll start in the kitchen. I love to cook. Be it alone, where I find an afternoon [...]
For this post I also considered the title “Jock out with my stock out”, as this past Saturday also included a good bit of college football watching while making demi-glace with my friend Dude. See, it would have worked two ways. This was my first attempt at a true demi-glace, a rich sauce made by [...]
One of these days I’ll post on something in Atlanta. I’ve been cooking a lot this week so maybe I’ll do something about that. Last night I made a salmon tartare inspired by the one I had at Lantern last week. Super easy and refreshingly tasty. Last night “Legend” cooked some Flannery steaks, which are always [...]
