Now that I have a nice camera, I have no shortage of photos. I take pictures of every bowl of cereal I make, and I weird people out at restaurants. Having a large camera, people often ask if I’m in a food related industry. I just look at them oddly and say, “no, I’m in [...]
Continue reading about Grinding Meat. Ad Hoc Chicken. And More!
My post on the pork belly confit from the Ad Hoc at Home cookbook is far and away my most viewed post of the last four months, having almost three thousand page views. I think most of it has to do with the excellent photography by Broderick, but I think part of it is because [...]
