Jimmy on January 28th, 2012

So this is fantastic. A restaurant in Atlanta featuring dishes with punny rap names? I hope this is real. Personal favorites include the Wu Tang Clams and Snoop Doggy Corn Dogs, which of course is “4 fresh fried corndoggs that ain’t leavin til six in the mornin. So what you wanna do?”. On another note, I’ve [...]

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Jimmy on January 25th, 2012

I made my first visit to Octopus Bar last night, the restaurant which opens at 10PM inside of So Ba in East Atlanta Village. In short, I really enjoyed it. They have a menu that begs for exploration, cold oysters, inexpensive craft beers, and the best muther flippin’ lobster roll I can recall. Lots of [...]

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Jimmy on January 23rd, 2012

I’ve been traveling all over the place, for work and for pleasure, hence the lack of restaurant and cooking project posts in January. Once I got back from Savannah yesterday afternoon, I spent the rest of the day cooking and watching football, and it was pure pleasure spending some time in the dojo. As I’ve [...]

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