I’ve been on the road for seven days, so I don’t have a lot of ATL stuff to offer. I have some cooking posts in the works, but they aren’t quite done. In the meantime, here are some photos.
First there are some photos from my recent favorite restaurant in Columbia, Baan Sawan. The first few photos in the Flickr set are a month or two old, but after the first seven there are some new ones.
Then there’s the Wednesday burger from Motor Supply. It’s a mess, but I really like the soft texture and seasoned flavor of the meat.
Sushi at Camon, also in Columbia. Limited selection, but not too bad at all.
I braised some kale from The Local Farmstand. Chile oil, garlic, Sichuan peppercorns, and dried chiles, simmered in chicken stock. My mouth was on fire.
This piece of jowl has been in the fridge for about 10 days. I’m still a bit skeptical that there won’t be an overwhelming odor of rotting pork when I get back to Atlanta tomorrow. After the cure, it will hang in my fridge for a few weeks to make guincale.
Recent breakfast that I enjoyed – bacon, garlic aioli, poached egg, grape tomatoes, thyme, paprika
Pingback: Columbia Restaurant Update | Eat It, Atlanta